NutrEvent is hosted for the first time in the ‘Grand-Ouest’, West of France, one of Europe’s leading agri-food and agricultural economic hubs with over 2,500 agri-food and nutrition businesses and a dense academic network in the fields of Food, Feed, Nutrition and Health. NutrEvent will provide participants with new partnering and business development opportunities at a European scale in a perfectly adapted region.
Home to a number of European and international leaders in the industry, the West of France enjoys the presence of companies in the agri-food area such as Diana Food, LDC Group, Lactalis, Triballat…. It also brings together research stakeholders, major schools and universities like Agrocampus Ouest, ANSES, INRA, INSERM, ONIRIS…, but also renowned technology transfer centres and technical centres. The West of France benefits both from the Nutrition Technocampus, in Nantes, which gathers all the economic, academic and technical stakeholders in the agri-food sector and the nutritional innovation cluster, in Rennes, which is grouped around the Contemporary Culinary Centre.