-
Alain BANIEL
R&D Manager
Ingredia -
Ariane VOYATZAKIS
Innovation manager
ANIA -
Bertrand RODRIGUEZ
Research and Applications - BIOTIC Team Leader
Gnosis by Lesaffre -
Blanca CAMARASA
European Sales Manager
Biocatalysts -
Catherine LEFRANC-MILLOT
Senior Nutrition & Health R&D Manager
Roquette Group -
Christine O’NEIL
CEO
Healthy Ingredient Solutions (HISCO) -
Clair-Yves BOQUIEN
Deputy Director
CRNH Ouest -
Doris BELL
Funding Advisor for EU programmes
University of Southern Denmark -
Emmeline Salameh
Research Scientist in Nutrition
Lactalis -
Eric CHAPPUIS
R&D Scientific & Regulatory Affairs Senior Scientist
Cargill -
Etienne VERVAECKE
General Manager
Eurasanté & Clubster-NHL -
Florence HALLOUIN
Deputy Director
ATLANPOLE BIOTHERAPIES -
François BAGLINIERE
Agro-Industry and Food Transition Project Manager
Biotech Santé Bretagne -
Françoise LE VACON
Chief Scientific Officer
Biofortis Mérieux NutriSciences -
Giovanni SOGARI
Associate Professor in consumer food behavior
Department of Food and Drug, University of Parma -
Isabelle DE CREMOUX
CEO
Seventure Partners -
Isabelle SOCQUET
R&D scientific and medical communication
Arkopharma -
Jean-François BALDUCCHI
Managing Director
Atlanpole -
Jean-Luc PERROT
Executive Director
Valorial -
Jean-Michel LECERF
Physician and Nutritionist specialist & Head of Nutrition service
Institut Pasteur de Lille -
Juliette RAOUL-FORTÉSA
Associate
Capagro -
Kees DE GOOIJER
Director
TKI Agri&Food -
Laurent BAZINET
Professor
Institute of Nutrition and Functional Foods (INAF) -
Majbritt BYSKOV-BRIDGES
Co-Founder, COO
Alver -
Nico VAN BELZEN
Director General
ScienceConsult -
Roberta RE
Director
Cambridge Food Science -
Stéphane GEORGÉ
Collaborative Project Emergence Cell Manager
CTCPA - Centre Technique de la Conservation des Produits Agricoles -
Yuan CHAI
International Affairs Officer
Wagralim
-
Alain BANIEL
R&D Manager
Ingredia -
Bertrand RODRIGUEZ
Research and Applications - BIOTIC Team Leader
Gnosis by Lesaffre -
Blanca CAMARASA
European Sales Manager
Biocatalysts -
Catherine LEFRANC-MILLOT
Senior Nutrition & Health R&D Manager
Roquette Group -
Christine O’NEIL
CEO
Healthy Ingredient Solutions (HISCO) -
Emmeline Salameh
Research Scientist in Nutrition
Lactalis -
Eric CHAPPUIS
R&D Scientific & Regulatory Affairs Senior Scientist
Cargill -
Françoise LE VACON
Chief Scientific Officer
Biofortis Mérieux NutriSciences -
Isabelle DE CREMOUX
CEO
Seventure Partners -
Isabelle SOCQUET
R&D scientific and medical communication
Arkopharma -
Juliette RAOUL-FORTÉSA
Associate
Capagro -
Majbritt BYSKOV-BRIDGES
Co-Founder, COO
Alver -
Stéphane GEORGÉ
Collaborative Project Emergence Cell Manager
CTCPA - Centre Technique de la Conservation des Produits Agricoles
-
Clair-Yves BOQUIEN
Deputy Director
CRNH Ouest -
Giovanni SOGARI
Associate Professor in consumer food behavior
Department of Food and Drug, University of Parma -
Jean-Michel LECERF
Physician and Nutritionist specialist & Head of Nutrition service
Institut Pasteur de Lille -
Laurent BAZINET
Professor
Institute of Nutrition and Functional Foods (INAF) -
Roberta RE
Director
Cambridge Food Science
-
Ariane VOYATZAKIS
Innovation manager
ANIA -
Doris BELL
Funding Advisor for EU programmes
University of Southern Denmark -
Etienne VERVAECKE
General Manager
Eurasanté & Clubster-NHL -
Florence HALLOUIN
Deputy Director
ATLANPOLE BIOTHERAPIES -
François BAGLINIERE
Agro-Industry and Food Transition Project Manager
Biotech Santé Bretagne -
Jean-François BALDUCCHI
Managing Director
Atlanpole -
Jean-Luc PERROT
Executive Director
Valorial -
Kees DE GOOIJER
Director
TKI Agri&Food -
Nico VAN BELZEN
Director General
ScienceConsult -
Yuan CHAI
International Affairs Officer
Wagralim