How are current advances in microbiome analysis bringing combined solutions opportunities to the food industry?
Hans van der Saag is the Founder and CEO of BioActor. He has a background in patents and technology licensing. He worked in legal and business roles at ICI and Monsanto and subsequently co-founded an agro-biotech company that was 6 years later successfully sold to BASF. He then worked as finance director at a neuroscience company and got interested in the effect of nutrition on human health. Hans lives in Brussels and is a half marathon runner and veteran hockey player.
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