NutrEvent is sponsored by companies from across the Food, Feed, Nutrition and Health sector, reflecting the breadth of the event’s content, participants and partners.
Be one of them, contact us for further details.
Gnosis by Lesaffre
At Gnosis by Lesaffre, we harness the power of microorganisms and biotransformation processes like fermentation to cultivate nutritional actives, probiotics, and nutritional and functional yeasts that benefit human health and wellbeing.
We draw on our focused research and development capabilities, rigorous quality and regulatory standards, and extensive clinical validation procedures so that we can effectively collaborate with nutraceutical and pharmaceutical brands to develop game-changing products that help their customers thrive. We relentlessly explore the potential of microbial biotransformation–an untapped, transformative resource–to develop natural, sustainable, and efficacious solutions.
The technical center CTCPA is the expert in conservation and preservation of food product matrices’ qualities. We assess, secure or improve your processes through studies or process evaluation and validation interventions. We also develop new technologies to preserve your product qualities. We carry out consulting interventions on the major themes of hygiene and quality.
CTCPA also provide technical support through our 3 laboratories, 4 technology halls and human resources on: packagings, manufacturing processes and product development, industrial and environmental performance.
CTCPA trains food-processing industry employees and newcomers to the production and related professions.
InnovaFeed is a biotech company that produces high-quality feed ingredients from insect rearing (Hermetia Illucens). Its insect meal is a source of highly digestible protein for aquaculture while its insect oil is a source of fatty acids for pig and poultry breeding. InnovaFeed’s mission is to participate in the rise of sustainable food systems by addressing the increasing demand for natural, healthy and competitive raw materials.
Combining the largest production capacity on the market and state of the art research in biotechnology, InnovaFeed has developed an innovative technology and process enabling the production of high-quality insect ingredients at industrial scale.
Roquette is a global leader in plant-based ingredients, a pioneer of plant proteins and a leading provider of pharmaceutical excipients.
In collaboration with its customers and partners, the group addresses current and future societal challenges by unlocking the potential of nature to offer the best ingredients for food, nutrition and health markets.
We are very proud of our history, a success story that started in 1933 when the company was founded. Roquette currently operates in more than 100 countries, has a turnover of around 3.7 billion euros and employs 8,670 people worldwide.
Ingredia is a dairy company that develops and manufactures dairy powders, milk proteins and innovative bioactive ingredients for the food, nutrition and health industries worldwide. Ingredia supports its dynamic growth by continued investments in cutting-edge industrial facilities and scientific research and innovation. For over 20 years, Ingredia has developed sustainable partnerships with its customers based on the shared values of its founding milk-producing cooperative.
A specialist in water and food safety, the Phytocontrol Group independently delivers a high-tech analytical service in terms of innovation, reactivity and reliability through local support. At Phytocontrol, our specific expertise and advanced equipment, allow us to work with all the actors in the agricultural, agri-food, cosmetics and pharmaceutical industries.