In-person | Rennes, FR
We are seeking for speakers to share their experience, expertise, opinions and best practices in NutrEvent conferences.
If you are interested, please contact Marion Loizurot.
Learn more about the NutrEvent 2023 speakers
Over 60 international experts will share their experience and knowledge in the Food, Human and Animal Nutrition sectors.
They will discuss current innovation stakes and provoke conversations that matter for players in food supplements, finished food products and animal nutrtion.
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Antonio J. Meléndez Martínez
Full Professor
Universidad de Sevilla
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Aurore de Monclin
Consulting Partner
the HMT
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Benoit Cudennec
Associate Professor
Université de Lille
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Bram Kerkhof
Head of Product
Reduced
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Catherine Lefranc-Millot
Senior Nutrition and Health R&D Manager
Roquette Group
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Christian Diener
Senior Research Scientist
Institute for Systems Biology
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Colette Shortt
Regulatory & Nutrition Specialist
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Corinne Forget
Market Manager Petfood & Livestock
JRS Rettenmaier France
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David Lafond
CEO & Chief Visionary Officer
Celesta
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Gaëtan Kerloc’h
Head of Impact
Five Seasons Ventures
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Hélène Briand
Co-Founder & CTO
Bon Vivant
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Isabelle Guelinckx
Executive Director ad interim
ILSI Europe
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Ivan Stefanic
EIC Programme Manager for Food Chain Technologies and Novel & Sustainable Food
European Innovation Council and SMEs Executive Agency (EISMEA)
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Jeroen Hugenholtz
Co-Founder & CTO
NoPalm Ingredients
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Jerome Duramy
Business Development & Account Director, Europe
Nuritas
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Joanna Moro
Bioactives Clinical Trials Specialist
Ingredia Dairy Experts
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Jolanda Lambert
Senior Project Manager Microbiology
NIZO
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Joni Symon
Co-Founder and R&D lead
De Novo Foodlabs
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Judith Camarcat
Chief of Staff
La Vie Foods
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Juliette Raoul-Fortésa
Associate
Capagro
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Karim Kurmaly
Director Smart Protein
DSM
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Leonardo Alvarez
CEO & Founder
Protera Biosciences
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Lethicia Magno
Innovation Consultant
G.A.C Group
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Louise Bennett
Professor of Food Chemistry
Monash University
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Louise Dye
Professor of Nutrition and Behaviour
University of Leeds
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Luca Bucchini
Chair // Managing Director
European Specialist Sports Nutrition Alliance (ESSNA) // Hylobates Consulting
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Marie-Claire Fichot
COO
Mitocholine
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Martin Ham
Business Development Manager
NIZO
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Mathias Brink Lorenz
Investment Manager AgriFood
Rockstart
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Michael Collier
Strategic Consultant, Director Human Performance
McLaren Racing
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Mohammed el Amine Benarbia
R&D Director
Nor-Feed
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Mohammed Gulrez Zariwala
Professor & Director, Centre for Nutraceuticals
University of Westminster
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Nard Clabbers
Thought leader in personalised nutrition
NCNC Nutrition Consultancy
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Natanael Viñegra de la Torre
Project coordinator R&D&innovation
CNTA
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Nathalie Lévy
Ingredients & Nutraceuticals Division Director
Nutrikéo
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Ninna Granucci
Co-Founder & CEO
Green Spot Technologies
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Olivier Lépine
Chief Scientific and Technical Officer, member of the board
AlgoSource
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Orna Harel
Managing Partner
Agbiopro
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Orri Björnsson
CEO
Algalif
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Øystein Sæle
Researcher
Institute of Marine Research
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Paula Alvarez
Technical Account Manager Spain & Portugal
AIT ingredients
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Philipp Rittershaus
Head of Corporate Innovation & Startup Coaching
RootCamp
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Quentin Loth
Head of Production
Bosque Foods
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Rachel Shaw
CEO
Eden Bio
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Raphaelle O’Connor
Founder & Company Director
inewtrition
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Roberta Re
Food & Drink Investment Specialist
Department for Business and Trade
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Ruud Albers
Co-Founder & CSO
NutriLeads
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Salwa Karboune
Associate Dean of Research
McGill University
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Siddhartha Kunti
Co-Founder & Managing Director
Curafyt
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Signe Causse
Global Marketing Innovation Lead
International Flavors & Fragrances
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Sinda Mahbouli
Chief Scientific Officer
Nutrinomics
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Sybille Bellamy
CEO & President
KetoM+
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Tiago Guerra
General Manager
Algikey
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Vincent Thomas
R&D Innovation Director
Lallemand Health Solutions
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Vitória del Pino
Member of the Management Board
Allmicroalgae
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Wilfried Sire
CTO & Co-Founder
Revobiom
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Yoghatama Cindya Zanzer
Manager Nutrition Science
BENEO
